Daily Specials Drink Specials

Tuesday November 25
African Chicken Peanut Soup (DF)
Crustless Ham and Cheese Quiche (GF)
Broccoli Cauliflower Salad 
Beef and Swiss on Rye - grilled or cold
with Horseradish Sauce

Wednesday November 26
Gourmet Spinach Soup (V)
Farmer's Quiche
Southwest Pasta Salad (V, DF)
Pastrami & Pepperjack on Wheat - grilled or cold

Thursday November 27
Closed to spend the day with family and friends. We will see our CHC family and friends tomorrow at 10am

Friday November 28
Open at 10am
Baked Bean Soup (DF, GF, V)
Tomato Basil Quiche (V)
Cranberry Crunch Cole Slaw 
Turkey & Provolone on Croissant with Berry Dressing

Saturday November 29
Come enter the special drawing 
Cook's Choice Soup
Sausage Quiche 
Cranberry Crunch Cole Slaw
Grilled Pulled Pork and Cheddar on Sourdough

Monday December 1
Broccoli Cheese Soup (V)
Spinach Cheddar Quiche (V)
Dilly Pasta Salad (V) 
Ham & Provolone on Black Russian Bread - grilled or cold

DF- Dairy Free
GF- Gluten Free Friendly

Ghirardelli Dark Chocolate Mocha
Dark Chocolate, Espresso, Steamed Milk, Topped with whipped cream. Add a shot of seasonal flavor to this mocha for an extra special holiday treat!
Gingerbread Eggnog Latte
Gingerbread syrup makes Eggnog even better. Steam the Eggnog then add Espresso and top it with a sprinkle of Nutmeg. YUMM!
Chocolate Mint Truffle Tea Latte
Delicious Herbal Mint Tea Brewed with Ghirardelli Chocolate and Steamed Milk. Need a break from the holiday stress? This is your answer.

White as Snow Cocoa
Simple - Warm - Sweet - and Delicious! Ghirardelli White Chocolate blends with Steamed Milk. Topped with our homemade whipped cream and a sprinkle of "glistening snow".
Maple Nut Hot Toddy
Remember our "Cold Brew" from this summer? We use this cold brewed coffee heated with a bit Maple and Butter Pecan syrups. Mixed with Steamed Milk and topped with Whipped Cream and a pure Maple Syrup drizzle. Take time to relax with a Hot Toddy this season.